A Gourmet Dining Experience at the Anacapa Brewing Company
Monday, April 29th, 2002

A Brewmaster Dinner is more than just great food at a great restaurant. It is a gourmet dining experience, complete with a full selection of seasonal beers and rich, tantalizing dishes of the freshest foods, served to you by a very pleasant, professional wait staff.

Many of our guests have been asking about the next Brewmaster Dinner. Well, we've set the date and the menu is coming soon. It will occur Monday, April 29th at 7:00 p.m. Our Executive Chef Sandy Smith has again put together a unique 5-course dinner extravaganza and Brewmaster Guy Bartmess has matched these culinary delights with 5 of our hand-crafted ales. The cost of this evening of fun is only $45 per person (plus tax and gratuity). We've been told by past attendees that that price is a steal, especially when compared to wine dinners that run as high as $90 per person.

Each course is served with a glass of beer but if you want more as has been the case with some of our more "accomplished" beer connoisseurs, we'll be more than happy to pour another glass of ale for you. As always, reservations and a nonrefundable deposit are required since we limit seating to just 50 guests. Vegetarian entrees can be made available. Come join us for the next one, or subscribe and stay in touch for future dinners. It is an experience you shouldn't miss!