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The Anacapa Brewing Company is Ventura's only restaurant and brewery, or "Brewpub." We serve fresh, hand-crafted ales and lagers produced in our 12-tank stainless steel brewery by our Head Brewer Eric Rose, a Gold Medal Winner at The Great American Beer Festival. With a wide variety of fresh, cutting edge menu items, there's something for everyone. Almost everything on our menu is prepared from scratch using
our special homemade recipes.
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Here are just a few of the menu items we serve: Oaxaca Tri Tip, Stuffed Pork Loin, Filet Medallions, Two-Story Brewhouse Burger, BBQ Pulled Pork Sandwich, Santa Rosa Roast Sandwich, Black & Blue Chicken Sandwich, Joe Daddy's Jumpin' Jambalaya, Pretzel Fried Chicken, Popcorn Shrimp, Asiago Cheese Dip, Szechwan Shrimp Skewers, fresh seafood, and the best Fish and Chips in the County. In addition, we prepare huge garden fresh salads, classic Italian pastas, gourmet pizzas, unique appetizers, and homemade desserts.
We welcome families and have a nice Kid's menu.
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Come in and enjoy a delicious meal and pint of fresh ale in a 115-year old brick building or sit on our patio right off the sidewalk and take in the scene on Main Street.
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We're located just steps from the beach at California and Main Streets in the heart of historic Downtown Ventura. Open Daily at 11:30 a.m. except for Mondays when we open at 5:00 p.m.
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472 E. Main Street, Downtown Ventura
For more information, call (805) 643-BEER.
Paul Miller, Owner & General Manager
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