Crisp bone-in wings with celery,
carrots, and ranch or blue cheese
dressing. Your choice of five or ten
wings.

Golden battered cauliflower tossed in
your choice of sauce and thinly sliced
fresh green onions.

The Italian classic with fresh basil & tomato layered on mozzarella and parmesan cheeses with our homemade marinara sauce.

Fresh mozzarella, parmesan and our homemade marinara sauce, generously topped with slices of flavorful pepperoni.

Roast pork, pepperoni, beer-braised
bratwurst, red onion, mushroom, and
bell pepper with marinara and our
signature cheese blend.

Fresh basil pesto, roast zucchini,
squash, sun-dried tomato, and bell
peppers finished with garlic olive oil.

House-made tomato sauce and our
special blend of cheeses baked
perfectly on a crisp crust. Simple by
design.

Mixed greens, tomato, cucumber, carrot,
roasted sweet corn, croutons and your choice
of dressing.

Mandarin oranges, toasted cashews, crispy noodles, and fresh avocado on mixed greens and cabbage tossed in Szechuan vinaigrette drizzled with teriyaki sauce.

Mixed greens, gorgonzola cheese, vine ripened tomato, red onion, cucumber, and toasted pine nuts with our house balsamic vinaigrette.

Always a favorite. Crisp hearts of romaine tossed in our signature caesar dressing with
shredded parmesan cheese and crunchy house-made croutons.

Three tender pieces of Prime Filet mignon, cooked to your specificifications and layered with our slightly spicy homemade chipotle mushroom sauce. Served with sautéed vegetables and our IPA herbed mashed potatoes.

Juicy Certified Angus Beef hanger steak grilled
just the way you like it and served with blue
cheese herb butter, crisp french fries, and IPA
ketchup.

Grilled or beer battered cod cradled in three
flour tortillas with shredded cabbage,
avocado, pico de gallo, jalapeño cream and a
side of tortilla chips

Fire-grilled chicken, sun-dried tomatoes, roasted red peppers, and fresh garlic tossed in our basil pesto sauce. Finished with parmesan cheese.

Our favorite beer-braised bratwurst sliced and
tossed with caramelized onions and
mushrooms, rigatoni, and a creamy garlic
parmesan sauce.

Half pound Certified Angus Beef patty,
crisp bacon, avocado, melted cheddar,
and Thousand Island dressing on a
toasted brioche bun.

Half pound Certified Angus Beef patty,
caramelized onions, cheddar cheese, and
Thousand Island dressing on a toasted
brioche bun.

Roasted turkey breast, crisp bacon, lettuce,
tomato, fresh avocado and mayo piled onto a
ciabatta roll.

Our signature sandwich of spice-rubbed, slow-roasted pork sautéed to order with our tangy house BBQ sauce, mounded on a fresh baked whole wheat bun.

We stuff a fresh ciabatta roll with fire-grilled
chicken, sun-dried tomatoes, melted
mozzarella & gouda cheese, caramelized
onions, and fresh basil pesto.

Juicy roast beef, sliced thin, with melted
mozzarella, sautéed mushrooms, caramelized
onions and horseradish aioli on a toasted
ciabatta roll. Served with a side of au jus.

A healthy combination of grilled zucchini, squash, eggplant, and bell peppers topped with melted Mozzarella, smoked gouda, fresh spinach, avocado, tomatoes, pesto and caramelized onions on a toasted Ciabatta.

Grilled Atlantic salmon, crisp bacon, fresh
avocado, shredded lettuce, tomato, and ranch
dressing on toasted ciabatta bread.